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Offshore oyster reefs in Florida's Big Bend region

Historically, mile-long expanses of offshore oyster reefs, like this, were once common throughout the Big Bend region of Florida, but many have been lost over the last century. Now, scientists have documented that oysters on those reefs have also dramatically declined in size.

Colossal Oysters Have Disappeared from Florida’s Most ‘Pristine’ Coastlines

Hundreds of years ago, colossal oysters were commonplace across much of Florida’s northern Gulf Coast. Today, those oysters have disappeared, leaving behind a new generation roughly a third smaller – a massive decline that continues to have both economic and environmental impacts on a region considered by many to be the last remaining unspoiled coastlines in the Gulf.

A comparison image of prehistoric versus modern oyster shells

A prehistoric oyster shell (right) excavated from a midden at the Crystal River Archaeological State Park, next to a modern oyster shell (left). The samples represent the average maximum size from each time period.

The from an interdisciplinary team of scientists at the Ƶ. Led by PhD student Stephen Hesterberg, , and , researchers utilized prehistoric oyster shells, excavated from archaeological sites near Crystal River, Florida to measure how much oyster size has changed in the area and learn more about the factors that have led to it. The intent is to better understand the habitats of the distant past to help inform the conservation efforts of today.

“Most policy makers and conservationists working in this area are only considering the last 50 years – when we first began actively monitoring these habitats,” said Herbert. “Using archaeological data, that what these systems looked like 100 or 1,000 years ago matters for conservation efforts now."

The region researchers explored is of significant importance, particularly within the oyster industry. Crystal River is within Florida’s ‘Big Bend’ region and is considered one of the last remaining pristine coastal zones with natural oyster fisheries in the United States. However, because there that were previously unrecognized, researchers now believe the region may not be as pristine as once thought.

“We’ve been altering the environment in Florida for a lot longer than the 1950’s. So, if we don’t look at a longer time scale, we might be missing the root causes of why fisheries and marine environments in our state are beginning to collapse,” Hesterberg said.

While the loss of large oysters in these coastal regions may not seem like cause for concern, biologists say the ripples caused by their disappearance have had large-scale repercussions. On the one hand, there’s the economic impact to an industry that generates hundreds-of-millions-of-dollars annually and relies upon adult oysters of a minimum size to harvest.

There are also environmental concerns. In nature, large animals of all species are uniquely important in terms of their ecological function. Large oysters, for example, have an exponentially greater role in reproductive output and water filtration compared to smaller oysters. Having more offspring helps oyster reefs recover faster after mass mortality events from storms or natural enemies. Slower rates of water filtration mean that estuary waters downstream from oysters are now increasingly muddy, leading to less sunlight penetration and reduced growth of seagrass, a hugely important habitat for a variety of fish.

  • Archaeology doctoral student, Ryan Harke (front), and lead author, Stephen Hesterberg (back), prepare to sample an intertidal oyster reef near Crystal River, Florida to assess the modern oyster size distribution.

  • Oyster shells excavated from a prehistoric midden at the Crystal River Archaeological State Park. The midden and larger mound feature in the distance, which are composed primarily of oyster shells, were created by the Indigenous peoples of the Crystal River site created between (AD 50-1050).

  • Dr. Thomas Pluckhahn excavating a prehistoric shell midden at the Crystal River Archaeological State Park.

Researchers also utilized isotopic geochemistry to study the chemical elements within prehistoric and modern oyster shells. This technique allowed them to gain a better understanding of the biological changes that have led to a roughly 2.6 inch decrease in maximum size.

that the lifespan of modern oysters is shorter by about one year compared to their ancestors and that their current rate-of-growth is slower. In an ideal world, restoring Florida’s oyster habitats would mean restoring conditions that lead to longer-lived, faster-growing oysters. If that’s not possible, the authors add, the filtration rates of prehistoric oyster reefs might still be restored by increasing oyster numbers or densities.

Ƶresearchers hope these new insights can help change the perspective of the current state of Florida’s coastal habitats and, in turn, have significant impacts on the direction of conservation and restoration efforts already underway.

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